Peanut Butter Banana Muffins Recipe12 servings
Macros:Calories: 141Fat: 4 gramsCarbs: 14 gramsProtein: 11 grams3 Overripe Bananas, mashed1/3 cup Natural Chunky Peanut Butter1/2 cup almond milk1/2 cup Unsweetened Applesauce1 cup Quick Oats1 cup Redcon1 Isotope Vanilla Protein Powder1 tsp Vanilla Extract1 1/4 tsp Baking Powder1/2 tsp Baking Soda1 tsp CinnamonPreheat oven to 375 degrees. Line muffin tins with parchment paper cup liners.Mix bananas, peanut butter, almond milk, unsweetened applesauce and vanilla extract. In separate bowl mix protein powder, quick oats, baking powder, baking soda and cinnamon. Fold dry ingredients in to wet ingredients, batter will be thick.Pour almost to the top of paper cup liner. Bake for 15-20 minutes.